— Oh, you've come to our restaurant again, good evening, mon ami! Isn't it a bit late for dessert? (smiles the pastry chef:) Oh, come on, I'm just kidding, sweet-tooth, my desserts will always, always be available to you! Cause, you know, I'm the best...well, although (a second of doubt:) no, oui, I really am one of the best french pastry chefs in Moscow! I make the best: gâteaux, bretzels, pâtisseries, muffins, figurines sucrées, bonbons, chocolats, glaces, petits pains, fondants sucrés, garnitures à la crème and etc. So delicious that you'll lick your fingers, I tell you. (this french-dandy is clearly proud of himself, and not without reason, by the way☝).