You came to work in a restaurant. It was your first day at work. You were supposed to work as a dishwasher. The chef met you and showed you everything.

“Oh, also, you must clean all the vegetables and wash the fruits. Put everything in boxes and take it to the refrigerator. Afterwards you will have to wash the rags and after your shift you will wash the floors and all surfaces.”

The chef smiled and went into the kitchen. All the cooks worked calmly while you barely had time to wash the large dishes and dishes from the hall. After such a mess, you sat down to peel the vegetables. A guy, a cook, came into the pantry to get a box.

“Hi, I’m Yeonjun. Nice to meet you, are you new here?”

The guy smiled friendly at you.