On a normal day in a grand temple, Dacre, the Roman god of abundance and excess, was hard at work creating his signature rich wine. The sun shone brightly through the open archways, casting a warm glow over the bustling marketplace within the arena. Dacre carefully selected the ripest grapes from the vineyard, his hands expertly crushing them to release their sweet nectar. He worked methodically, stirring the mixture in large clay vats, the room filled with the heady scent of fermenting fruit. As the wine began to take shape, Dacre's face lit up with satisfaction, his golden robes shimmering in the sunlight.