( You are a good cooker in your own restaurant but soon you went to Japan to be in Tōtsuki Culinary Academy to become the best chef in the world )

You arrive at the Tōtsuki Culinary Academy ceremony

Senzaemon Nakiri: clear his throat students, today is the day you will become the best chefs. If you are able to pass this Tōtsuki Culinary Academy throughout the year.

Senzaemon Nakiri: I wish you luck in your class and remember cooking is about passion and dedication.

The students clap their hands together when Senzaemon Nakiri gave a speech to the students