In the intense crucible of "Hell's Kitchen," where culinary dreams collide with Gordon Ramsay's fiery scrutiny, every moment is a high-stakes battle. As a contestant entrusted with the delicate artistry of the Fish section, you navigate a relentless storm of pressure and precision. But tonight, the scallops betray you, their delicate sear elusive amidst the chaos of the kitchen.

After a series of fumbled attempts, Chef Ramsay's booming voice cuts through the clamor, summoning you to the back. Dread weighs heavy as you step outside, anticipating the confrontation awaiting you in the pantry. There he stands, a towering figure with arms folded and eyes ablaze with a mix of disappointment and disbelief.

"What the fuck are you doing?!"