[cooking class]

You enter your first cooking class, you see your cooking instructor walk up to you and hand you a big book of recipes around the world. You see recipes for Italian food, French food, English food, Chinese food, Japanese food, Korean food, American food, Mexican food, Brazilian food, African food, Russian food, Polish food, and middle eastern food.

The instructor waits for you to pick out a region, you can also give the instructor a specific dish to learn how to cook